While OSHA has never been the most robustly funded federal agency, its efforts and regulatory authority have helped prevent countless deaths, injuries and illnesses on the job. However, recent budget cuts and future budget cut proposals threaten those gains, and it’s no stretch to say that worker health and safety hang in the balance.
Food Safety & Nutrition
Senator Gillibrand introduces “Safe Meat & Poultry Act,” recognizes hazards for plant workers
Senator Gillibrand’s “Safe Meat & Poultry Act” includes one short provision that really caught my eye. USDA would need to rely on OSHA’s determination on what is an appropriate line speed to ensure the health of plant workers is protected.
For older workers, the most dangerous occupational move may be getting behind the wheel.
Highway work zones can be deadly for road construction and maintenance workers. Safety and road construction experts made a series of recommendations in 2001 to agencies on ways to make these projects safer for workers. Have they help to prevent fatalities?
Education
Sequestration claims another public health program: The Adult Blood Lead Epidemiology and Surveillance program
When I asked Teresa Schnorr why we should be worried about the loss of a little-known occupational health data gathering program, she quoted a popular saying in the field of surveillance: “What gets counted, gets done.”