January 16, 2015 Kim Krisberg 1Comment

Food safety is at the top of the list for local restaurant inspectors in Rockaway Township, New Jersey. Recently, however, inspectors tested out the feasibility of adding a new safety checkpoint to the menu — the safety of restaurant employees. The effort was a success and one that organizers hope will ultimately lead to safer working conditions for food service workers statewide.

January 14, 2015 Kim Krisberg

With agriculture ranked one of the most dangerous industries in the country, many Americans might be surprised to know that it’s still perfectly legal for farms to officially employ children. For years, advocates have been working to address this gaping loophole in the nation’s child labor laws, often citing children’s increased vulnerability to workplace-related injury, illness and exploitation. A new study confirms those concerns, underscoring the need to better protect the children and youth working in American fields.

January 13, 2015 Kim Krisberg

Staten Island worker death highlights risks facing Latino construction workers; fight continues to ban asbestos; Minnesota minimum wage increase in jeopardy for tipped workers; and researchers look for ways to protect respiratory health among dairy farm workers.