February 24, 2017 Kim Krisberg 3Comment

Earlier this month, news broke of a study that found potentially health-harming chemicals in a variety of fast food packaging. Upon hearing such news, the natural inclination is to worry that you’re ingesting those chemicals along with your burger and fries. Study researcher Graham Peaslee says that’s certainly a risk. But perhaps the greater risk, he says, happens after that hamburger wrapper ends up in landfill and the chemicals seep into our environment and water.

December 20, 2016 Kim Krisberg

The Center for Public Integrity investigates working conditions inside the nation’s oil refineries; mine safety advocates worry about changes under a Trump administration; garment workers in Bangladesh continue to face abusive conditions; and workers chronicle sexual harassment and retaliation within the National Park Service.

October 26, 2016 Kim Krisberg

Reporters investigate the man whose research is used to deny veterans’ claims about Agent Orange exposure; former Massey Energy CEO Don Blankenship goes back to court to appeal his conviction; voters in five states will cast ballots on raising the minimum wage; and OSHA’s new worker retaliation rules are delayed.

September 14, 2016 Kim Krisberg 1Comment

Oklahoma Supreme Court rules against state’s opt-out workers’ compensation law; asbestos removal companies accused of discriminatory hiring; new research finds New York City’s paid sick leave law barely impacted businesses and hiring; and researchers predict that raising Colorado’s minimum wage will pump millions into the local economy.

August 30, 2016 Kim Krisberg 1Comment

Restaurant workers in California experience severe injuries and disability; OSHA pushes back against a judge’s ruling in poultry plant inspection case; Gov. Chris Christie vetoes a $15 minimum wage bill; and the women making Nike products in Vietnam often earn poverty wages and face grueling production expectations.